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In the Kitchen

In the Kitchen

Simmone Logue

Regular price $20.00
Regular price Sale price $20.00
Sale Sold out
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In the Kitchen is a 240-page hardcover cookbook featuring 120 of her favourite recipes spanning breakfasts, light lunches, weeknight dinners, picnics, and party food. 

The book is essentially a personal tour of Logue's culinary world. She started as the "fairy pudding godmother" hand-delivering cakes to local cafes in Sydney's Neutral Bay and built a $10 million food business supplying Woolworths, Qantas, Virgin, and Thomas Dux. Every recipe marks a milestone in that journey.

The book is beautifully photographed, uses metric and imperial measurements, and includes a cook's notes section with practical tips. It's best suited to confident home cooks looking for seasonal, entertaining-style recipes that can be made ahead for a crowd.

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Now out of print, our hardcopy is in excellent condition available for $20 from our pre-loved collection. 

Published

2016, Murdoch Books

Product Information

Please note: This copy has minimal cover blemishes and overall excellent condition. Any signs of previous ownership form part of the book's story and are reflected in the price.

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