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Donuts

Donuts

Tracey Meharg

$15.00
$15.00
Sale Sold out
Tax included.

The heartwarming, decadent donut is making a comeback—and it tastes best fresh from the fryer or oven. Homemade, artisanal, and jaw-droppingly delicious, these 50 mouthwatering recipes put store-bought versions to shame. Grab a Muesli Donut for a yummy breakfast. Delight a child with a Marshmallow Chocolate Donut Whoopie. Take indulgence to the next level with Croissant-Donut Bites with Dulce de Leche. For adults only, serve the Cosmopolitan Cocktail Donut, featuring a boozy, vodka-laced icing. Or try churros, zeppoles, and sufganiyot (Israeli jam donuts). There are even gluten-free and vegan options and a Donut Tower Cake. But get 'em while they're hot, because they're sure to disappear in a flash! 

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Now out of print, our hardcopy is in very good condition available for $15 from our pre-loved collection. 

Published

2015, Murdoch Books

Product Information

Please note: This copy has minimal cover blemishes and overall excellent condition. Any signs of previous ownership form part of the book's story and are reflected in the price.

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